By Gilles Billen, Luis Lassaletta and Josette Garnier Globalisation is not only a matter of clothing and mobile phones. Long-distance worldwide shipping of food commodities has also increased tremendously over the last few decades. Lassaletta …
Continue reading
Book Author: Evaggelos Vallianatos with McKay Jenkins Reviewed by: Carol Van Strum “Science is the belief in the ignorance of experts,” Richard Feynman famously declared in 1966. Ever quick to challenge accepted wisdom, he distinguished …
Continue reading
By Jonathan Latham, PhD By conventional wisdom it is excellent news. Researchers from Iowa have shown that organic farming methods can yield almost as highly as pesticide-intensive methods. Other researchers, from Berkeley, California, have reached a …
Continue reading
by Dr Vandana Shiva (A response to the article ‘Seeds of Doubt’ by Michael Specter in The New Yorker) I am glad that the future of food is being discussed, and thought about, on farms, …
Continue reading
Book Authors: Michelle Bamberger and Robert Oswald Reviewed by Allison Wilson (The Bioscience Resource Project) The first researchers to systematically document ill health in livestock, pets, and people living near fracking drill sites were Michelle …
Continue reading
by Anne Petermann of Global Justice Ecology Project Late on Friday, December 8th, the American Chestnut Foundation (TACF) announced they were withdrawing their support for the “Darling 58” (D58) genetically engineered American chestnut tree. After …
Continue reading
by Sam Husseini “Pandemics are like terrorist attacks: We know roughly where they originate and what’s responsible for them, but we don’t know exactly when the next one will happen. They need to be handled …
Continue reading
by Sainath Suryanarayanan of U.S. Right to Know Emails obtained by U.S. Right to Know show that a statement in The Lancet authored by 27 prominent public health scientists condemning “conspiracy theories suggesting that COVID-19 does not have a …
Continue reading
by Jonathan Latham, PhD University researchers genetically engineer a human pandemic virus. They inject the new virus into a laboratory mouse. The infected mouse then bites a researcher…..It is a plot worthy of a Hollywood …
Continue reading
by Jonathan Latham, PhD The standard gene-editing tool, CRISPR-Cas9, frequently produces a type of DNA mutation that ordinary genetic analysis misses, claims new research published in the journal Science Advances. In describing these findings the …
Continue reading
by Jonathan Latham, PhD (Please note: this article contains disturbing content) The case of an animal rights activist who infiltrated an independent German chemical testing laboratory has triggered the discovery of an apparently extensive chemical …
Continue reading
A Precautionary Tale: How One Small Town Banned Pesticides, Preserved Its Food Heritage, and Inspired a Movement
Tear Gas: From the Battlefields of World War I to the Streets of TodayPoison Spring: The Secret History of Pollution and the EPAThe Real Cost of Fracking: How America’s Shale Gas Boom Is Threatening Our Families, Pets, and Food
Biology as Ideology: The Doctrine of DNA